Mar
11
Verde
Posted March 11, 2020
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Verde
Verde is a modern outdoor venue, designed to host all kinds of events from weddings and engagements to entertainment and fashion shows.
Perched on the center of our hotel, the venue reveals its charm to the greenery and natural landscape, creating an unparalleled mood and a humidity-free atmosphere.
Gallery
Videos
Verde Buffet
Silver
$Reserve
- Bakery Corner
A selection of fresh bread - Salad Corner
Baba ghanoug – Coleslaw – Homos – Tehina – Baladi Salad – Potato salad with green coriander – Fatoush – cucumber – pickled tomatoes , mixed pickles - Variety of fresh vegetables
Cucumber – Tomatoes – Lettuce -Carrot – Rocca – Green pepper - Dressing
Vinegar Dressing – French Dressing - Hot Dishes
White Rice – Potatoes with herbs
Tekka Chicken – Gratin Pasta – Sautee vegetables – Beef slices with vegetables and normal pepper – Golash with minced meat, Tourly - Carven
Roasted Turkey with spicy sauce - Dessert Corner
A selection of oriental and Fresh Pastries
Linzers – Jersey – Sakhr – Red velvet – Florentine – Fruit Tart – Black forest
Basbousa – Konafa – tulumba – Remoush –
Mahalabia – Jelly – Om Ali
The Guard
$Reserve
- Bakery Corner
A selection of fresh bread - Salad Corner
Baba Ghanoug – Coleslaw- Homos – Tehina – Baladi Salad – Potato salad with green coriander – Fatoush- Cucamberpickled Tomatoes – Mixed pickles - Variety of fresh vegetables
Cucamber – Tomatoes – Lettuce – Carrot – Rocca – Green pepper - Dressing
Vinegar Dressing – French Dressing - Hot Dishes
White Rice – Potatoes with HerbsTekka Chicken – Gratin Pasta – Sautee vegetables – Beef slices with vegetables and normal pepper – Gollash with Minced Meat - Dessert Corner
A selection of Oriental and French Pastries
Linzers – Jersey – Sakhr – Red velvet – Florentine – Fruit tart – Black forest -Basbousa – Konafa – Tulumba – Remoush -Mahalabia – Jelly – Om Ali
Crystal
$Reserve
- Bakery Corner
A selection of fresh bread and Butter - Salad Corner
A selection of Fresh vegetables
Tomato, cucumber, lettuce, carrots, Green Pepper - Appetizer
A selection of Lebanese and oriental Mezzah and Pickles
Homos – Baba Ghanoug – Taboulah – Fattoush – Baladi Salad – Assorted Calamari spiced – Pasta with Turkish salad – Beet Salad – potatoes with Eggs - Dressing
French Dressing – Italian Dressing -Mustard Dressing - Main Course
Chicks stuffed with rice and cinnamon – Beef Fillet with Mushroom sauce – Lasagna with vegetables - fried vegetables with rice – Fried fish – Lionize Potatoes – Gratin Pasta – Kobiba – Sambousek - Carven
Rousted Turkey for 50 persons - Dessert Corner
Black Forest and White Forest Cake –
Chocolate Mousse – Linzers with cranberry sauce – Apple Tart – Coffee Cake – Strawberry Jelly – Cream caramel – rice with milk
A selection of oriental pastry
Basabousa – Konafa – Remoush – Goulash – Om Ali - Seasonal Fruits
Diamond
$Reserve
- Bakery Corner
A selection of fresh European and oriental bread - Salad Corner
German potatoes salad – Tomatoes salad with basil
Niswaz salad – Beetroot salad with orange – Greek salad – Mexican salad – Chicken salad with pineapple – A selection of lettuce – Carrot – Red cabbage – Red and green pepper – cucumber – Tomatoes - Cold Appetizer
A selection of cold beef
Tarin fish with shrimps and seafood
A selection of Dolma – A selection of cheese - Dressing
French dressing – Cocktail Dressing – Mustard Dressing – Olive oil – Basil – Balsamic vinegar - Lebanese and Oriental Mezzah
Yogurt with cucumber – Homos – Baba Ghanoug – Tabula – Fried Eggplant – Fatoush – Mixed pickles - Main Course
Tandouri Chicken – Kofta
Grilled Beef Fillet with Pepper Sauce and Cream – Beef Steaks with Mushroom Sauce – Lasagna with Meat and Vegetables – Fish and Calamari cooked on Chinese Style with rice – Sautee Vegetables – Potato Croquet – Basmati Rice – Tourly Vegetables – Kobiba – Cheese Sambosak - Carven
Rousted Turkey for 50 persons - Dessert Corner
Chocolate Tart – Chocolate Mousse
Sesame Tart – Tramisu – Cream Caramel – Fruit Tart – Melvie Sugar – Eclair chocolate – Strawberry jelly – Black Forest
A selection of oriental pastry
Konafa – Basbousa – Tulumba – Rice with milk – Om Ali – Fruit salad – Season’s Fruits
Golden
$Reserve
- Bakery Corner
A selection of fresh bread - Salad Corner
A selection of Fresh vegetables
Tomato, cucumber, lettuce, carrots, Green Pepper – Red cabbage – Rocca - Appetizer
A selection of Lebanese , Oriental Mezzah and Pickles
Balsamic Vinegar – Mozzarella Cheese- artichoke - Endive salad with cheese
Beef salad with noodles – Potato salad with Parsley – Grilled Vegetable salad with basil - Oriental Mezzah
Homos – Baba Ghanoug – Taboulah – Fattoush
Baladi Salad – Caesar Salad –
mixed pickles - Dressing
French Dressing – Italian Dressing – Mustard Dressing - Main Course
Fried fish fillet with pepper sauce
Bicata chicks with mushrooms
Grills (kebab-kofta)
Sautéed vegetables
Basmati rice with nuts and fried onions
Rusto Potato with herbs - Carven
Rousted Turkey for 50 persons
Or Rousted lamb leg of mutton - Pasta Corner
Spaghetti-macaroni- penna
macaroni Additions
Mushroom – Olive – Beef Sausages – Parmesan Cheese – Onion -Tomato – Pepper - Dessert Corner
Chocolate cake – Cheese cake –
Chocolate tart with nuts – Lemon tart – Chocolate mousse – Carcount Bush – Tiramisu Chocolate – Black forest – Fruit tart – Melvie – Strawberry jelly – Brulee Cream – Rice with milk – Custard
A selection of oriental pastry
Zainab fingers – Konafa- Basbousa –
Tulumba – Golash – Om Ali – Season’s Fruits
Verde Set Menu
Set Menu 1
$Reserve
- Main Course
1 piece of chicken Panne2 pieces of KoftaKhalta RiceSautéed vegetable or frites - Dessert
2 oriental pieces and 1 piece of gateauOne soft drink
Set Menu 2
$Reserve
- Main Course
2 piece of chicken Panne2 pieces of KoftaKhalta RiceSautéed vegetable or frites - Dessert
2 oriental pieces and 1 piece of gateauOne soft drink
Set Menu 1
$Reserve
- Main Course
2 Beef Steak2 pieces of KoftaKhalta RiceSautéed vegetable or frites - Dessert
2 oriental pieces and 1 piece of gateauOne soft drink